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Everything Bagel Dip
I’m constantly looking for quick recipes that are easy to share at a party, potluck, or any sort of get together with friends and family. Homemade dip is always a crowd pleasing go-to, whether it is sweet and served with wafers and fruit, or it is savory and served with crackers and vegetables. The everything bagel seasoning is very versatile and can be used in a variety of ways. I like to especially use it to make my own spread. The everything bagel dip can be used solely for a cracker and vegetable dip, or it can be used as a spread for sandwiches, bagels, or wraps. While the everything…
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Mexican Street Corn Dip
If you’ve never had Mexican street corn, you have not lived! It is SO heavenly, but since corn on the cob can be difficult to find at times, I decided to fill my need for Mexican street corn by creating a dip that is nearly as good. The best part about this dip is that it is extremely easy to double or triple this recipe to make for a crowd. This dip is all of the flavors of Mexican street corn, but totally gringo friendly in the kitchen. I like to make this with frozen corn, but it can easily be made with canned corn as well. Have you ever…
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Turkey & Cheese Crescent Rolls
Sometimes I just have to see what is in my fridge, throw random ingredients together and pray it turns out. These turkey and cheese crescent rolls were one such endeavor. Thankfully, my husband talked me down when I said I wanted to add asparagus to the center. Although, I still think that could have been rather tasty. I’ve made stuffed crescent rolls before, like pigs in a blanket. But on this particular night, we had lunch meat, sliced cheese, and no bread…and my boys said they wanted sandwiches. So this was the product. I’m sure there are endless possibilities to stuffed crescent rolls, like right now I’m thinking Thanksgiving crescent…
