-
Red, White, and Blueberry Bundt Cake
Independence Day is by far one of my most favorite holidays. Good food, great company, amazing fun. My love of country and patriotism runs deep. Home of the free, because of the brave. So I knew I needed to make a dessert that would be just as spectacular as any fireworks display, but also keep it so simple that I wouldn’t be spending all day in the kitchen. Summertime is the perfect time for fresh fruits and fresh flavors. Lemon and almost any berry flavor is just the perfect pairing for flavors. So I went over the top adding blueberry, strawberry, lemon, and fresh thyme herbs all together. To achieve…
-
Copy Cat Mimi’s Cafe Blueberry Muffins
The first time I had the pleasure of tasting Mimi’s Cafe’s tasty blueberry muffins was 12 years ago. We had just moved to Colorado Springs and I was just barely in my second trimester with the twins. I took one bite into this muffin and instantly knew I would be in a longterm relationship with this food. I’ve mentioned in the past that quite a few of my significant memories include the first time I try a food. The first time I ever tried a Whopper, I was 10 years old and visiting my cousins in Oregon. The first time I ever had a French Dip sandwich was my first…
