• Food

    Chicken Enchilada Chili

    Contains affiliate links Chili is one of my go-to’s whenever I am not entirely sure what to make for dinner. I always have canned beans and some sort of protein in my food storage. Last week, I was in a major meal planning rut. The average temperature here in Las Vegas has been over 110°F. I don’t know about you, but when temperatures reach an ungodly high, I have absolutely no desire to turn on my oven or stove. That’s when my instapot comes in handy. Like most of my other chili recipes, this one is made in the instapot, or pressure cooker; but can just as easily be created…

  • Food

    Creamy Chicken Mexican Chili

    The weather has finally dropped below 90°F here in Las Vegas. The stores are full of Halloween costumes and decorations. Every coffee shop is offering all things pumpkin spice. All I can think about is soups and chilis. I LOVE soup! I LOVE chili…but I cannot bring myself to consume either when the weather is hot. SO…now that the temperature is ‘cool’ by Vegas standards, I am more than ready for soups and chilis. All summer, I thought about this particular recipe. Just like with my cinnamon roll recipe, I love finding variations to chili recipes. There are seemingly endless possibilities. BUT…while I am unlucky and have zero Hispanic genetic…

  • Food

    Moroccan Chili and Couscous

    Back before Pinterest, I watched the Food Network channel religiously.  Rachel Ray, Giada, and Sunny Anderson were some of my favorites.  I especially loved Rachel’s 30 Minute Meals.  If I could make an amazing meal for my family in the time it would take my boys to watch 2 Curious Georges then it was a huge win for me.  I hoarded recipes like crazy.  It would drive Matthew nuts because our DVR would fill up with all of the food shows I recorded.  Now, I mostly create my own recipes and when that fails I search Pinterest.  BUT, I have my favorites from the good o’le days…and Moroccan Chili and…