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Baked Love Donuts
Donuts are arguably one of the best breakfast foods ever! I am always in the mood for a donut. I especially love a donut that is on the healthier side, and this one is definitely one of those. No added sodium, low fat, and real strawberries. Additionally, the base recipe for the donuts can be used for just about any flavor. Change the icing flavors and you have a whole new type of donut. Switch the extract flavors and the dough has a completely different flavor. Baking donuts for my family for Valentine’s Day breakfast has become a tradition over the last couple of years. I knew this year I…
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Baked Apple Pie Donuts
Contains affiliate links My autumn candles are lit, my sweaters are ready for wear, and I am cooking/baking up a storm of recipes filled with fresh ingredients of the season. Last autumn, I was obsessed with creating the perfect apple cider donut. I became frustrated that I couldn’t figure out how to accentuate the apple flavor. While the recipe I settled on was very tasty, I still was bothered by it. This season, I decided to up my game. I realized I wasn’t just searching for that apple flavor, but instead all of the taste of the apple pie, except in a donut. Well…this recipe has 3 types of apples…
