Typically stroganoff is made with beef, but that isn’t the culinary rule. Stroganoff is just a cream sauce with meat, onions, and mushrooms. Knowing this, when I meal planned to make beef stroganoff and then did not in fact get beef for the said stroganoff…I improvised and made it with chicken. As much as I love the beef stroganoff, the chicken version was just as tasty and my children ended up loving it more. If you are not a mushroom lover, but want the true flavors of stroganoff, instead of using fresh mushrooms you can substitute cream of mushroom soup. Additionally, I love making stroganoff with pappardelle pasta, which is…