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Red, White, and Blueberry Bundt Cake
Independence Day is by far one of my most favorite holidays. Good food, great company, amazing fun. My love of country and patriotism runs deep. Home of the free, because of the brave. So I knew I needed to make a dessert that would be just as spectacular as any fireworks display, but also keep it so simple that I wouldn’t be spending all day in the kitchen. Summertime is the perfect time for fresh fruits and fresh flavors. Lemon and almost any berry flavor is just the perfect pairing for flavors. So I went over the top adding blueberry, strawberry, lemon, and fresh thyme herbs all together. To achieve…