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–+ servings

Cherry Cake Batter m&m Cookies

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Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Course Dessert
Servings 36 cookies
Calories 139 kcal

Ingredients
  

  • 1 box cherry cake mix
  • 1 cup all purpose flour
  • 2 tsp almond extract
  • ⅔ cup vegetable oil
  • 10 oz plain m&ms

Instructions
 

  • In a large bowl, combine the cake batter, flour, eggs, vegetable oil, and eggs. Beat with an electric mixer until combined. Add in the m&ms and mix again until combined.
  • Form tablespoon sized balls from the dough and place on a cookie sheet that has been lined with either parchment paper or a silicone baking pad. Bake at 375°F for 7 minutes or until the edges of the cookies are slightly browned. Serve immediately or store in an airtight container for up to a week.

Nutrition

Serving: 2cookiesCalories: 139kcalCarbohydrates: 17gProtein: 1gFat: 8gSaturated Fat: 5gTrans Fat: 1gCholesterol: 1mgSodium: 104mgPotassium: 44mgFiber: 1gSugar: 10gVitamin A: 18IUVitamin C: 1mgCalcium: 28mgIron: 1mg
Keyword bar cookie, cherry, chocolate
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