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Homemade Pumpkin Puree
I am a lover of all things decorating with pumpkins this time of year. My favorite ones are the ugly ones, the warty, misshapen, weird pumpkins. I just love the perfect imperfectness of them. Each year, I end up purchasing these outcast pumpkins and squash every time I go to the grocery store. In my area, Sprouts has by far the best ugly pumpkin selection. But when Autumn winds down, what do you do with these extra pumpkins and squash? I hate just throwing them away or composting them. I finally decided to try my hand at making pumpkin puree. And guess what? I should’ve done it years ago. It…
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Grilled Steak & Veggie Rolls
I am a carnivore at heart. I love a yummy salad, but not much can beat a really good steak. After dad’s heart attack and surgery, I was on the hunt for foods and recipes that still had the familiar flavors my dad loves but were heart healthy. While red meat isn’t the most heart-healthy protein out there, I wanted to show my dad that he didn’t have to give up everything he loved…that if prepared right and consumed in moderation he could still enjoy and indulge occasionally. I found some sirloin side tip steak, which happens to be one of the leanest cuts of beef, for a good price at the…
