• Food

    Instapot Artichokes

    Contains affiliate links Artichokes are one vegetable that had intimidated me for years. I can easily add canned artichoke hearts to a recipe, but taking a full head of artichoke and cooking it properly, that’s where the intimidation lies. It wasn’t until I saw them prepared on the Food Network Channel when I realized I was over analyzing it. I knew I could easily cook them in my Instapot. From start to finish, it typically takes me 30 minutes or less. AND…if I was only cooking for myself, I would totally have this as my dinner. If cooking artichokes have scared you, or if you have failed time and time…

  • Food

    Instapot: Creamy Italian Chicken Soup

    Contains affiliate links I am desperate for cooler weather. I love autumn, it is my favorite season. I like to call it soup season. I LOVE soup, but I cannot consume it when the temperature outside is scorching. Soup just makes my body all cozy from the inside out, so when it is 100°F+ outside I just can’t eat soup…or anything else liquidy warm that will cause me to overheat. While the rest of the northern hemisphere is experiencing leaves changing and cooler temperatures, Las Vegas is entering the fall season…in its own way. We are finally down to the 90s, the sun is rising later and setting earlier, …and…

  • Food

    Oven-Baked Nachos

    Contains affiliate links I’ve always loved nachos, but could never figure out how to make them and keep the toppings warm while at the same time not also destroying the kitchen and running around like a crazy person. I don’t know why it took me so long to realize that oven-baked nachos was the way to go. Oven-baked nachos are seriously the easiest thing ever. And you can cater them to your tastes as well as if you have any dietary restrictions, it is super easy to add or take away ingredients. Another aspect is how easy oven-baked nachos feeds a large crowd. I typically make a large half-sheet cake…

  • Homeschool

    Homeschool 101: Teacher Pay Teacher

    This school 20-21 school year is definitely one for the books. Quite a lot of us are teaching our children in ways we’ve never had to before. Some are stuck at home most of the day monitoring children while they are online distance learning, others are sending their children to school possibly worrying about their health, and yet some have found the strength and decided to go at it all at home by homeschooling. There is no right or wrong way to educate your children, as long as you are doing your best. Some children thrive attending public/charter/private schooling. They need the time away from home and the social interaction.…

  • Food

    Autumn Peach Cobbler

    Every year toward the end of summer beginning of autumn, we make a trip to the local orchard for fresh apples, peaches, and pears. This year with how crazy 2020 has been, I decided instead to pick up a bushel of peaches from someone who picked them from the orchard already. While we missed doing our own picking, the peaches were amazing. Last night, I realized that we are down to our last dozen peaches and decided we needed some peach cobbler in our lives. Homemade peach cobbler is a must every year around this time. What are some of your favorite peach recipes? Do you absolutely love autumn and…

  • Homeschool

    2nd Grade Checklist

    School has begun for most families, and every state/county is doing something different with their education. The county I currently reside in is full speed completely online. Parents are struggling at times, teachers are struggling, students are already sick of screen time. If you are one of those parents, you may be asking yourself why you aren’t just homeschooling your children yourself instead. Either way, being sure your child is meeting/passing their milestones for their age and grade can be daunting on any normal day. While I already compiled a list for kindergarten and 1st grade, I wanted to continue the lists for the rest of the elementary grades. So…