• Food

    Black Forest Cupcake

    I love making cupcakes, they are just so fun and I love decorating them. It gives me all of the feels of decorating a cake on a much smaller level. I knew I wanted to create a black forest cupcake for this Valentine’s Day 14 days of baking. When I was planning out the concept of these cupcakes I knew I wanted to use real maraschino cherries and I wanted to make marshmallow buttercream for the frosting. I also knew I wanted to make it easier on myself and not make every single thing from scratch. So I did use a box cake mix. But if you are ambitious then…

  • Food

    Chocolate Strawberry Hand Pies

    I love chocolate covered strawberries. It is always a treat when my husband or my dad give me some as a gift. I love strawberries SO much that when I was a toddler I refused to eat strawberries unless I picked them directly off the plant. So of course, I just had to create a dessert that involved fresh strawberries and a yummy chocolate hazelnut spread. The combination of strawberries and chocolate hazelnut spread is just a match made in heaven and the perfect combination for any dessert, but most especially for any Valentine’s dessert. How much do you love chocolate and strawberries together? Have you tried strawberries with a…

  • Food

    Chocolate Covered Cherry Cake Pops

    I just can’t seem to get enough of the chocolate cherry flavors. I knew they needed to be made into a cake pop, especially when I found cherry cake mix at my local Albertson’s. I toyed with the idea of making these with a maraschino cherry in the center, but not everyone actually likes cherries, just the cherry flavor. If you love maraschinos then by all means, add one to the center of these cake pops. Do you like maraschino cherries or only the cherry flavor? I love both. These cake pops definitely hit the chocolate cherry flavors spot. Even my child that doesn’t like cherries loved these cake pops.…

  • Food

    Cherry Cake Batter m&m Cookies

    The best cookies are cookies with very little ingredients and still taste amazing. Cake batter cookies tend to be one of those. Using a cake mix as a base for the cookie gives flavor as well as moisture to the cookie without having to follow a recipe with a lot of ingredients. Adding to that, I LOVE cherry and chocolate together. My favorite candy bar is the Cherry Mash, which unfortunately is not that easy to find. But when I decide I need cherry and chocolate in my life, I usually just jump right in and create some sort of dessert. After I made Cupid’s Chow this last week, (go…

  • Food

    Valentine’s Day: Red Velvet Cake Pops

    Red velvet is a popular flavor with cakes and cookies. Now that cake pops are a popular and common baked good, I had to make a red velvet version. I wanted to make sure that I kept the integrity of the typical flavors of the red velvet cake with cream cheese frosting. I also knew I wanted to make the pops look festive for Valentine’s Day. I decided to find some Valentine’s sprinkles for the top of the pops. The colors of the sprinkles in contrast to the white chocolate shell is particularly pretty. These are a huge hit at parties and gifting to friends and neighbors. The biggest plus…

  • Food

    Cupid Chow-Valentine’s Puppy Chow

    If you’ve ever had puppy chow Chex mix, you know just how addicting it is to the taste buds. You can be eating it and the next thing you know, you’ve eaten the whole bowl. Chex has even begun manufacturing and selling their own types of puppy chow. I knew it would be equally tasty and addicting if I did a spin on the puppy chow for Valentine’s Day. Now hear me out, you say you don’t like cherry flavors…well I am here to tell you that you will love this. I had numerous taste testers when I created this and ALL of them loved it! So…I know you will…

  • Food

    Valentine’s Berry and Chocolate Shortbread

    I know I’ve mentioned before that I have a few roommates (aka: children) who aren’t too keen on chocolate. So when I was trying to come up with a list of tasty Valentine’s desserts, I decided I would need to throw some in that contain berries. This is one such recipe. The best part about this recipe is that you can change it to your heart’s desire. You can use strawberry, raspberry, blueberry jam, or even orange marmalade. My family is mostly partial to strawberry and raspberry jams. If you decide to use orange marmalade, white chocolate chips would be amazing with it instead of semi-sweet chocolate chips. What is…

  • Food

    Valentine’s PB Blossom Cookies

    Have I mentioned before how much I love peanut butter and chocolate together? So when I was deciding what desserts to make for Valentine’s Day I knew I had to include the combo. I mean peanut butter and chocolate are one of the great matches made in heaven…which means that including the combination in every major holiday baking is a must! When I was trying to decide which desserts to bake, I knew red velvet would also have to be on my list. Red velvet is just chocolate dyed red. That’s when I landed on red velvet cookies with peanut butter chocolate tops…and the Valentine’s PB Blossom was born. Did…

  • Food

    Candy Bar Monster Cookies

    I love a loaded cookie, filled with various ingredients such as nuts, candy, nut butters. Monster cookies are the perfect treat for multiple flavors. I’ve tried and attempted several monster cookie recipes, and while each recipe was definitely full of flavor and variety, every single one was crumbly and dry. There isn’t anything worse than a dry cookie. So I’ve been trying to perfect the monster cookie for a few years. Thankfully I think I have mastered the recipe. With this recipe I also decided not only should I load it with flavors, but it also needed to be a monster size. I used an ice cream scoop to drop…

  • Food

    Candy Cane Cookie

    My boys like to help make cookies, but they aren’t too keen on the decorating sugar cookies…which is perfectly fine with me, because I’m not too keen on the mess clean up after decorating sugar cookies. So instead of cookie cutting, frosting, sprinkling; we like to make candy cane sugar cookies. It still allows them to be involved, but it isn’t nearly as messy. Between you and me, I think they prefer the candy cane cookies because rolling out and shaping the dough is quite a bit like playing with playdoh. These cookies can easily be decorated as well with sprinkling of powdered sugar or addition of crushed candy canes…